Casamigos Anejo is light and delicate with soft, sweet roasted agave combined with light white pepper. The midpalate adds toffee, chocolate, salt, and a touch of oak to the mix.
Aged for 14 months in premium American white oak barrels, Casamigos Añejo is made slowly and carefully. Their agaves are 100% Blue Weber, aged 7-9 years, from the rich clay soil of the Highlands of Jalisco, Mexico.
Casamigos’s agave piñas are roasted in traditional brick ovens for 72 hours, while most others steam theirs for 7 hours.
Casamigos’s unique flavor is a result of an 80 hour fermentation process, compared to the average 48 hours.
Out of stock
We offer a variety of shipping options that will be available to you upon checkout.
Our default shipping option is next day delivery for orders placed before 3pm. Orders placed after 3pm will be delivered within 48 hours.
Upon order dispatch from the warehouse, we will send you an email with all your tracking and delivery details.
Pioneering Spirits will send you several emails during the order process to keep you informed of the status of your purchase. Please note that we provide tracking links found in the ‘Your order is now complete’ email.
All orders are processed Monday through Friday. Orders placed over the weekend will be processed on Mondays.
Pioneering Spirits cannot be held responsible for unanticipated delivery delays beyond its control.